$20.00 hourly
Mastronardi Produce
Primary Function: The essential function of this position is to assist with the design and maintenance of a comprehensive corporate Microbiology Program (MVP) and Post-Harvest Program (PHV). The MVP is an ISO/IEC 17025:2017 accredited laboratory that provides quality test results as required by the US Food and Drug Administration, Canadian Food Inspection Agency, and as outlined in the Safe Quality Foods standard. This position will provide testing services to all United States and Canadian operations. The PHV enables us to understand the physiology of our harvested produce. This technology is essential to maximize shelf life, proper storage, and marketability of our products. Non-Negotiable Traits: To perform the job successfully, the incumbent’s behavior and performance must be consistent with the five Non-Negotiable Traits expected of all Mastronardi Produce employees (PRIDE): Passion, Respect, Innovation, Drive, Excellence. Primary Responsibilities: • Comprehensive...