We are always looking for great talent. We offer great opportunities and excellent benefits. We operate stores in Iowa, Illinois, Indiana, Michigan, Ohio, and Wisconsin.
Team Members learn valuable career and people skills that will last a lifetime. They also make sure that all the food served is as fresh and delicious as possible.
As a Shift Lead, you'll be a vital part of your restaurant's leadership team, assisting with training and running efficient shifts. As you master new skills, you'll be on track to be promoted to Assistant Manager.
Assistant Managers support the Restaurant General Manager and also put their leadership skills to work to assist with training and day-to-day problem-solving.
As an RGM, you will help recruit quality people and inspire them to prepare great food and deliver consistently satisfying experiences. Your focus will be on cost-efficiency and maintaining a great working environment in your restaurant.